How Do I Keep Bread From Sticking to My Cast Iron? – 5 Tips to Consider

Are you wondering, “How do I keep bread from sticking to my cast iron?” Is it your first time baking bread? Or is it an ongoing problem, and you’re tired of it happening? It would be frustrating to make bread and have it stick to the bottom of the skillet. Plus, it makes clean-up harder. … Read more

Why Do Some People Prefer Vintage Cast Iron? – 8 Reasons

Anyone else wondered, “Why do some people prefer vintage cast iron?” You know, the old skillets and dutch ovens made before 1957? Cast iron was individually made because there were no automated factories to mass-produce. However, manufacturers had to adjust when labor costs rose, and demand grew. Although many people will say there is no … Read more

Why Are There No Cast Iron Baking Sheets – Or Are There?

Ever wondered, “Why are there no cast iron baking sheets?” You know that cast iron is beneficial, so why not make a baking sheet for your favorite foods you make in the oven? For example, cookies or pizza? Or roasted vegetables? Surely cast iron would do a better job than what you currently use. But, … Read more

Why Does Cast Iron Seasoning Go Rancid – Or Does It?

Are you wondering, “Why Does Cast Iron Seasoning Go Rancid?” You went to get out the dutch oven that you hadn’t used in a while and immediately noticed an unpleasant odor coming from the pan. Or you’re cooking in the pan you use every day, but now it suddenly smells rancid, and the food you … Read more

Why Do Cast Iron Handles Get Hot – And Is It a Problem?

If you’ve ever burned yourself by picking up your cast iron pan without protection, you know firsthand how hot the handle can get. As a result, has it led you to wonder, “Why do cast iron handles get hot? And why don’t they come out with a different type of handle that will stay cooler?” … Read more

What Happens When You Heat Cast Iron? – 3 Things You Should Know

Are you ready for a science lesson? Because if you are asking, “What happens when you heat cast iron?” the answer is found in science. In some ways, iron is similar to other types of metal, but in other ways, it is quite different. Furthermore, when trying to understand what happens when you heat cast … Read more

Can You Fix a Warped Cast Iron Skillet? – 3 Ways to Try

Do you have a warped cast iron pan that you can barely cook with anymore? Either the oil pools to the middle or runs to the outside, and your food doesn’t cook evenly. If possible, you’d like to straighten the pan, and you’re looking for answers. Can you fix a warped cast iron skillet? Let’s … Read more

Are Most Vintage Cast Iron Pans Warped?

Do you like vintage cast iron but can’t find any that isn’t at least a little warped? And now you’re asking, “Are most vintage cast iron pans warped?” That was the case for one person. Everywhere he looked, the skillet wobbled a bit. Finally, he gave up and bought a warped skillet because it was … Read more

Why Do Frittatas Stick to My Cast Iron Skillet? – 3 Possible Reasons

Several people have asked, “Why do frittatas stick to my cast iron skillet?” They feel like they have done everything right, yet their frittata stuck. Has this also happened to you? Let’s look at three possible reasons why frittatas stick and what you can do about it. I’ve also added a recipe and shared my … Read more