How Do I Fry Potatoes in a Cast Iron Skillet Without Sticking? – 7 Things to Know

Fried potatoes are a great addition to almost any meal. And if you’re like me, you want to make them in cast iron, but they stick. So, now you’re asking, “How do I fry potatoes in a cast iron skillet without sticking?” It’s relatively easy as long as you know to do a few simple … Read more

Why Does Cast Iron Make Food Taste Better? – 4 Factors to Consider

Have you ever asked, “Why does cast iron make food taste better?” Maybe you’ve even wondered if it’s true or if it’s just a claim that some people make. Admittedly, this claim sounds subjective, and not everyone will agree. But, what if there is some science to back it up? Maybe food really does taste … Read more

When Should I Use a Lid For My Cast Iron Skillet? – 3 Times to Consider

Have you been cooking with cast iron and wondered, “When should I use a lid for my cast iron skillet?” Or your asking, “Do I even need a cover, and if so, which is better, glass or cast iron?” Maybe you feel like a lid isn’t necessary, and if a recipe calls for one, you … Read more

Can I Make Rice in My Cast Iron Skillet? – 4 Easy Steps

Have you ever wanted to know, “Can I make rice in my cast iron skillet?” Maybe you like the idea of using your iron pan as much as possible, but you’re not sure how to make rice. However, you would like to find out. Me, too. So, let’s get started. Can I Make Rice in … Read more

Can I Boil Pasta in My Cast Iron? – 5 Views and a Recipe

Has anyone ever asked, “Can I boil pasta in my cast iron?” Surely, I am not the only one who’s asked this question. Maybe you’ve heard that you can cook anything in cast iron. But you’re not sure about pasta. So, first, you must define what type of cast iron you’re using, because there is a … Read more

Why Does Cast Iron Need to Be Heated Slowly? – 4 Things to Know

Who else is wondering, “Why does cast iron need to be heated slowly?” I’m sure I’m not the only one who has heated their pan too quickly because they didn’t know it mattered. It’s actually quite common for people not to know. However, when your food doesn’t turn out the way you expect, you are … Read more

Why Does Food Stick to My Cast Iron Skillet? – 5 Reasons to Consider

Do you want to know, “Why does food stick to my cast iron skillet?” You should note that pretty much everyone has faced this problem at one time or another. But if it is continually happening, or you’re new to cast iron, you might be confused. Especially if you’ve been told cast iron is nonstick. … Read more

Why Preheat My Cast Iron Skillet Before Adding Oil? – Here’s 5 Reasons

A common question people ask is, “Why preheat my cast iron skillet before adding oil?” Indeed, everyone agrees that your oil must be hot before adding food, but some say it’s not necessary to preheat the pan before adding the oil. So, which is it? Should you preheat your skillet before adding the oil, or … Read more